{"id":19612,"date":"2026-10-22T10:58:19","date_gmt":"2026-10-22T08:58:19","guid":{"rendered":"https:\/\/hosteleo.com\/blog\/?p=19612"},"modified":"2026-10-22T10:58:25","modified_gmt":"2026-10-22T08:58:25","slug":"cestas-de-navidad-2026","status":"publish","type":"post","link":"https:\/\/hosteleo.com\/blog\/cestas-de-navidad-2026\/","title":{"rendered":"Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen\u00a0"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><em>\u00a0Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen\u00a0, Madrid 22 de octubre de 2026<\/em>. La Navidad es, para<strong> hoteles, restaurantes y grupos de restauraci\u00f3n, la ocasi\u00f3n de agradecer la confianza de clientes, <\/strong>proveedores y equipos con cestas y lotes de Navidad. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para esos regalos de empresa, <strong><a href=\"https:\/\/www.fsqgourmet.com\/\">Food save the Queen (FSQ), <em>maison<\/em> gastron\u00f3mica de lujo<\/a><\/strong> con sede en Zaragoza, <strong>presenta la <a href=\"https:\/\/www.fsqgourmet.com\/navidad-2026\/\">Colecci\u00f3n de Rituales Navidad 2026<\/a>:<\/strong> una propuesta de <strong>regalos gourmet en edici\u00f3n limitada con <em>champagne grand cru<\/em>, caviar Osetra y chocolates de receta propia<\/strong> en distintas combinaciones pensadas para regalar y compartir.\u00a0<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Qu\u00e9 es la colecci\u00f3n de rituales Navidad 2026&nbsp;<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Un ritual, en el lenguaje de FSQ, es un estuche que re\u00fane productos pensados para disfrutarse juntos. La colecci\u00f3n parte de una idea sencilla: no siempre hay que inventar. Basta con <strong>recuperar los cl\u00e1sicos que nunca fallan. <em>Champagne<\/em> y chocolate. Caviar y B<em>lanc de blancs<\/em><\/strong>. Verm\u00fa y gilda a la hora del aperitivo.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cada pieza de la <strong>colecci\u00f3n se presenta en una caja de edici\u00f3n limitada FSQ 2026,<\/strong> con su propio librito y su ritual personalizado. Todas <strong>las colecciones de la <em>maison<\/em> llevan la firma de sus alquimistas, <\/strong>entre los que se encuentran <strong>I\u00f1igo Lavado, Luis Baselga, Ra\u00fal Bernal, Kike Mart\u00ednez, Diego Cabrera y Florencio Sanchidri\u00e1n<\/strong>.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Colecci\u00f3n Navidad 2026 - Food save the Queen\" width=\"810\" height=\"456\" src=\"https:\/\/www.youtube.com\/embed\/5gbCXsRKHPE?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><strong><em>Champagne<\/em><\/strong> <strong>de la C\u00f4te des Blancs elaborado para FSQ&nbsp;<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">El hilo conductor de la colecci\u00f3n son <strong>dos <em>champagnes<\/em> elaborados por Champagne Sanger <\/strong>para <strong>Food save the Queen<\/strong>:\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Mr. Blanc:<\/strong> <em>blanc de blancs grand cru extra brut<\/em>, 100 % <em>chardonnay<\/em>, nacido en la roca caliza de la C\u00f4te des Blancs. <strong>Fresco, mineral y preciso<\/strong>.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Mrs. Rose:<\/strong> <em>champagne ros\u00e9<\/em> Paradoxe, 90 % <em>chardonnay<\/em> y 10 % <em>pinot noir<\/em>. <strong>Color frambuesa, notas de frutos rojos y final especiado.<\/strong>\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"572\" src=\"https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Mr_Blanc_detalle-1024x572.jpg\" alt=\"Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen\u00a0\" class=\"wp-image-19613\" srcset=\"https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Mr_Blanc_detalle-1024x572.jpg 1024w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Mr_Blanc_detalle-1536x857.jpg 1536w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Mr_Blanc_detalle-300x167.jpg 300w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Mr_Blanc_detalle-767x428.jpg 767w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Mr_Blanc_detalle-810x452.jpg 810w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Mr_Blanc_detalle-2048x1143.jpg 2048w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Mr_Blanc_detalle-1140x636.jpg 1140w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen\u00a0<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Los rituales de la colecci\u00f3n\u00a0cestas de Navidad<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>The Velvet Hour:<\/strong> Mr. Blanc <strong>con tres chocolates de la <em>maison<\/em>:<\/strong> bombones de chocolate negro al 65 % con <em>beurre noisette<\/em>, rocas de chocolate con leche y almendra caramelizada, y chocolate blanco con frutas liofilizadas.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Rose Reverie:<\/strong> Mrs. Rose <strong>con chocolate <em>ruby<\/em> en tres versiones,<\/strong> entre ellas un bomb\u00f3n de <em>ganache<\/em> de yogur y granada, rocas de brioche y chocolate ruby y chocolate blanco con frutas liofilizadas.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>The Pearl Affair:<\/strong> <strong>dos caviares de esturi\u00f3n, Osetra y Osetra Selection (50 g cada uno)<\/strong>, con Mr. Blanc, llave de caviar y cuatro cucharitas de n\u00e1car.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>The Midnight Promise:<\/strong> Mr. Blanc y <strong>cuatro bolsitas de doce <em>gel\u00e9es<\/em> de <em>yuzu<\/em>.<\/strong> Una para cada campanada.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Olivia&#8217;s Club:<\/strong> Mr. Verm\u00fa <strong>con hierbas arom\u00e1ticas del Moncayo (500 ml), cinco gildas Mrs. Olivia <\/strong>de piparra, aceituna rellena de naranja y anchoa del Cant\u00e1brico, esferificaciones de <em>yuzu<\/em> y una dulce sorpresa.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>The Rendez-Vous:<\/strong> Mr. Blanc y Mrs. Rose <strong>en el mismo ritual<\/strong>.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Mrs. Picual:<\/strong> aceite de oliva <strong>virgen extra picual de cosecha temprana<\/strong>, de Dehesa del Castillo para FSQ. 250 ml, limitado a 500 unidades.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Mrs. London Nights:<\/strong> vela <strong>arom\u00e1tica de orqu\u00eddea negra y vainilla,<\/strong> 500 g.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>La Cave Blanche y La Cave Ros\u00e9:<\/strong> seis botellas de <strong>Mr. Blanc o de Mrs. Rose<\/strong>.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A medida:<\/strong> un ritual dise\u00f1ado <strong>seg\u00fan el gusto, la ocasi\u00f3n<\/strong> y la forma de celebrar de quien lo recibe.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"572\" src=\"https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Rose_Reverie_cajas-1024x572.jpg\" alt=\"Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen\u00a0\" class=\"wp-image-19614\" srcset=\"https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Rose_Reverie_cajas-1024x572.jpg 1024w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Rose_Reverie_cajas-300x167.jpg 300w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Rose_Reverie_cajas-767x428.jpg 767w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Rose_Reverie_cajas-1536x857.jpg 1536w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Rose_Reverie_cajas-810x452.jpg 810w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Rose_Reverie_cajas-2048x1143.jpg 2048w, https:\/\/hosteleo.com\/blog\/wp-content\/uploads\/2026\/10\/Rose_Reverie_cajas-1140x636.jpg 1140w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen\u00a0<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Por qu\u00e9 funciona como regalo de empresa en hosteler\u00eda&nbsp;<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">En un sector que vive de la experiencia, el regalo corporativo tambi\u00e9n comunica. <strong>Un estuche de <em>champagne<\/em> y caviar para un cliente vip, un ritual de verm\u00fa para el proveedor de toda la vida o <em>champagne<\/em> y chocolate para el equipo de sala y cocina <\/strong>dicen m\u00e1s que una cesta gen\u00e9rica. Cada pieza tiene nombre, relato y una forma de servirse.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La colecci\u00f3n cubre adem\u00e1s<strong> un abanico amplio de presupuestos<\/strong>.\u00a0<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>C\u00f3mo hacer el pedido&nbsp;<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Los pedidos pueden realizarse en <a href=\"https:\/\/www.fsqgourmet.com\/navidad-2026\/\"><strong>aqu\u00ed <\/strong><\/a><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Cada <strong>referencia est\u00e1 limitada a 300 unidades<\/strong>, salvo Mrs. Picual. La asignaci\u00f3n se hace por orden de llegada.\u00a0<\/li>\n\n\n\n<li>Todas las entregas <strong>se realizan en las primeras semanas de diciembre de 2026.<\/strong>\u00a0<\/li>\n\n\n\n<li>Pago por <strong>transferencia bancaria o tarjeta de cr\u00e9dito.<\/strong>\u00a0<\/li>\n\n\n\n<li><strong>Env\u00edos internacionales disponibles<\/strong> bajo pedido en <strong>universo@fsqgourmet.com<\/strong>.\u00a0<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen\u00a0, Madrid 22 de octubre de 2026. La Navidad es, para hoteles, restaurantes y grupos de restauraci\u00f3n, la ocasi\u00f3n de agradecer la confianza de clientes, proveedores y equipos con cestas y lotes de Navidad. Para esos regalos de empresa, Food save the Queen (FSQ), [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":19615,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"footnotes":""},"categories":[41],"tags":[5063,5064,5067,5066],"class_list":["post-19612","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias-empleo-hosteleria-turismo","tag-cestas-de-navidad","tag-regalos-de-navidad","tag-regalos-gastro","tag-regalos-gastrono"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen\u00a0<\/title>\n<meta name=\"description\" content=\"Cestas de Navidad 2026: los rituales gastron\u00f3micos de Food save the Queen. 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