Alamacenista

Otros
Descripción de la oferta

Buscamos una persona organizada, proactiva y con atención al detalle para incorporarse a nuestro equipo.

Su función principal será la recepción de mercancías, control de stock y apoyo en la gestión administrativa de pedidos, garantizando el correcto funcionamiento del flujo de productos desde la recepción hasta la reposición, tanto en categorías Food & Beverage (F&B) como Non Food.


Responsabilidades:


  • Recepción de mercancías: verificación física y documental de los productos recibidos, control de albaranes y comprobación de la calidad y cantidades entregadas (F&B y Non Food).
  • Control de almacenes: organización del almacén, inventarios periódicos, control de fechas de caducidad, rotación de productos (FIFO) y correcta clasificación por categorías.
  • Reposición de productos: abastecimiento de cámaras, neveras, zonas de trabajo y estanterías según las necesidades operativas de cada local.
  • Gestión administrativa de pedidos: registro, seguimiento y archivo de pedidos de mercancía (alimentos, bebidas, productos de limpieza, menaje, etc.).
  • Uso de ERP: introducción de pedidos, registro de entradas, movimientos de stock y elaboración de informes básicos dentro del sistema de gestión.
  • Seguimiento de pedidos e incidencias: confirmación de entregas, control de productos pendientes, gestión de devoluciones y contacto con proveedores para resolver incidencias.
  • Comunicación interna: coordinación fluida con cocina, responsables de local y departamento de compras para asegurar un flujo eficiente de información y materiales.


Ofrecemos:

  • Pertenecer a un grupo de restauración consolidado y en crecimiento
  • Formación en procedimientos internos y herramientas de gestión
  • Estabilidad laboral y posibilidad de desarrollo profesional
  • Salario: 22.000 brutos anuales


<p>Requisitos:</p><ul><li>Experiencia previa en puestos similares (almacén, compras o logística en restauración).</li><li>Conocimiento básico de productos de alimentación y suministro para hostelería.</li><li>Manejo de herramientas informáticas y familiaridad con sistemas ERP.</li><li>Capacidad organizativa, atención al detalle y habilidades de comunicación.</li><li>Actitud proactiva y capacidad para trabajar en equipo.</li><li>Disponibilidad horaria</li></ul><p><br></p>
Tus aptitudes:

Requisitos:

  • Experiencia previa en puestos similares (almacén, compras o logística en restauración).
  • Conocimiento básico de productos de alimentación y suministro para hostelería.
  • Manejo de herramientas informáticas y familiaridad con sistemas ERP.
  • Capacidad organizativa, atención al detalle y habilidades de comunicación.
  • Actitud proactiva y capacidad para trabajar en equipo.
  • Disponibilidad horaria


Belbo Barcelona30502026-02-04T00:00:002026-03-07T00:00:00Hostelería y turismo

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