5 Ofertas de trabajo de guest experience en Cádiz

Front Office Trainee / SO/ Sotogrande

Company Description SO/ Sotogrande is a tribute to fashion & design, gastronomy, wellness and golf on the Andalusian coast. Surrounded by green hills and valleys overlooking the Mediterranean, SO/ Sotogrande Spa & Golf Resort is located in a unique enclave. The resort has recovered the welcoming spirit and essence of the old Cortijo de Santa María de la Higuera, turning it into an idyllic place where families and friends celebrate life, enjoy serenity and a healthy and contemporary lifestyle together. It is the preferred destination on the Costa del Sol for golf lovers, enjoying a privileged location surrounded by the 7 best golf courses in Europe. It has 152 rooms and 36 suites and exceptional facilities among which you can enjoy: 3 outdoor swimming pools, private gardens, Kid's Club, 3,500 m2 of spa and fitness and luminous event rooms with views. Its gastronomic offer consists of 5 Restaurants & Bars, where you can enjoy the traditional flavors of Andalusia, proposals with a renewed vision and signature cocktails. Job Description SO/ Sotogrande, a luxurious resort located in the beautiful Sotogrande, Spain, is seeking a friendly and enthusiastic Receptionist Trainee to join our team. This exciting opportunity offers a chance to kickstart your career in the hospitality industry while learning from experienced professionals in a dynamic environment. Assist in welcoming and greeting guests upon arrival, ensuring a positive first impression Learn to process check-ins and check-outs efficiently using the hotel's property management system Support the front desk team in handling guest inquiries and requests Assist in managing room assignments and maintaining accurate guest records Learn to handle basic administrative tasks, including answering phone calls and emails Shadow experienced staff to understand hotel operations and guest service standards Participate in training sessions to develop skills in customer service and hotel procedures Assist in promoting hotel services and amenities to enhance guest experience Learn to handle basic financial transactions, including cash handling and credit card processing Collaborate with other departments to ensure seamless guest experiences Qualifications Agreement with the school is required Strong interest in pursuing a career in the hospitality industry Excellent communication skills in English and Spanish Basic computer skills and ability to learn new software systems quickly Customer-oriented mindset with a friendly and professional demeanor Ability to multitask and work efficiently in a fast-paced environment Basic organizational skills and attention to detail Flexibility to work various shifts, including weekends and holidays Positive attitude and eagerness to learn Additional Information Attractive incentive plan. Important discounts on Hotel services. Discounts in Accor group hotels and collaborating companies.

Housekeeping supervisor Trainee / SO/ Sotogrande

Company Description SO/ Sotogrande is a tribute to fashion & design, gastronomy, wellness and golf on the Andalusian coast. Surrounded by green hills and valleys overlooking the Mediterranean, SO/ Sotogrande Spa & Golf Resort is located in a unique enclave. The resort has recovered the welcoming spirit and essence of the old Cortijo de Santa María de la Higuera, turning it into an idyllic place where families and friends celebrate life, enjoy serenity and a healthy and contemporary lifestyle together. It is the preferred destination on the Costa del Sol for golf lovers, enjoying a privileged location surrounded by the 7 best golf courses in Europe. It has 152 rooms and 36 suites and exceptional facilities among which you can enjoy: 3 outdoor swimming pools, private gardens, Kid's Club, 3,500 m2 of spa and fitness and luminous event rooms with views. Its gastronomic offer consists of 5 Restaurants & Bars, where you can enjoy the traditional flavors of Andalusia, proposals with a renewed vision and signature cocktails. Job Description SO/ Sotogrande, a luxurious hotel located in the beautiful Sotogrande, Spain, is seeking a motivated and detail-oriented Housekeeping Supervisor Trainee to join our team. This entry-level position offers an excellent opportunity for individuals looking to start their career in hospitality management and gain hands-on experience in supervising housekeeping operations. Assist in overseeing daily housekeeping activities and ensuring high standards of cleanliness throughout the hotel Learn to coordinate and prioritize room assignments for the housekeeping staff Help maintain inventory of cleaning supplies and linens Participate in training sessions to develop supervisory skills and learn about hotel operations Assist in conducting room inspections to ensure quality standards are met Support the housekeeping team in maintaining a safe and organized work environment Learn to address guest concerns and requests related to housekeeping services Collaborate with other departments to ensure smooth hotel operations Assist in implementing and maintaining housekeeping policies and procedures Contribute to the development of schedules and work plans for the housekeeping team Qualifications High school diploma or equivalent; education in hospitality management or a related field is preferred Strong organizational skills and attention to detail Excellent time management abilities Basic computer skills, including proficiency in Microsoft Office suite Outstanding interpersonal and communication skills Problem-solving aptitude and ability to work well under pressure Willingness to learn and grow in a fast-paced hospitality environment Basic knowledge of hospitality industry standards and practices Fluency in English; knowledge of Spanish is a plus Flexibility to work various shifts, including weekends and holidays Previous housekeeping experience is preferred but not mandatory Physical ability to perform tasks related to housekeeping duties Additional Information Attractive incentive plan. Important discounts on Hotel services. Discounts in Accor group hotels and collaborating companies.

F&B Service trainee

Company Description SO/ Sotogrande is a tribute to fashion & design, gastronomy, wellness and golf on the Andalusian coast. Surrounded by green hills and valleys overlooking the Mediterranean, SO/ Sotogrande Spa & Golf Resort is located in a unique enclave. The resort has recovered the welcoming spirit and essence of the old Cortijo de Santa María de la Higuera, turning it into an idyllic place where families and friends celebrate life, enjoy serenity and a healthy and contemporary lifestyle together. It is the preferred destination on the Costa del Sol for golf lovers, enjoying a privileged location surrounded by the 7 best golf courses in Europe. It has 152 rooms and 36 suites and exceptional facilities among which you can enjoy: 3 outdoor swimming pools, private gardens, Kid's Club, 3,500 m2 of spa and fitness and luminous event rooms with views. Its gastronomic offer consists of 5 Restaurants & Bars, where you can enjoy the traditional flavors of Andalusia, proposals with a renewed vision and signature cocktails. Job Description Join our team as an F&B Service trainee in beautiful Sotogrande, Spain! We're looking for enthusiastic individuals eager to learn and grow in the exciting world of food and beverage service. As a trainee, you'll have the opportunity to develop essential skills and gain hands-on experience in a dynamic, customer-focused environment. Assist in serving food and beverages to guests in a timely and professional manner Learn and apply proper table setting techniques and dining room preparation Interact with guests, addressing their needs and ensuring a positive dining experience Collaborate with kitchen staff to ensure accurate and efficient order delivery Maintain cleanliness and organization in the dining area and service stations Familiarize yourself with menu items, daily specials, and beverage offerings Assist in processing payments and operating point-of-sale systems Participate in ongoing training sessions to improve service skills and product knowledge Support team members during peak hours and special events Adhere to all food safety and hygiene standards Qualifications High school diploma or equivalent Strong interest in the hospitality industry and customer service Excellent communication skills and a friendly, outgoing personality Basic math skills for handling transactions and calculating bills Ability to work in a fast-paced environment and multitask effectively Team player with a positive attitude and willingness to learn Physical stamina to stand for extended periods and carry trays/plates Flexibility to work various shifts, including weekends and holidays Basic English language skills; knowledge of Spanish is a plus Food handling certification preferred but not required (training will be provided) Additional Information Attractive incentive plan. Important discounts on Hotel services. Discounts in Accor group hotels and collaborating companies.

Housekeeping Supervisor Intership

Company Description Fairmont La Hacienda will offer guests one of the most exclusive resorts in southern Spain. Situated on the San Roque coast, in a unique and privileged enclave near Sotogrande, it features a luxurious 5-star hotel and branded residences, showcasing breathtaking sea views. Guests at Fairmont La Hacienda will indulge in a luxury resort experience with access to pools, a spa, fitness facilities, a grand ballroom, and flexible meeting spaces. Surrounded by two of southern Europe's most renowned golf courses, the hotel provides an exclusive retreat for golf enthusiasts, beach lovers, and discerning travelers. Job Description As a Housekeeping Supervisor Intern, you will support the Housekeeping leadership team in coordinating, inspecting, and maintaining the highest standards of cleanliness and presentation throughout guest rooms and public areas. This role provides hands-on experience in luxury hotel operations, quality control, and team coordination, contributing directly to exceptional guest satisfaction. Responsibilities Support in coordinating and controlling the daily cleaning of guest rooms, public areas, back-of-house spaces, linen, and laundry. Participate in room and area inspections to ensure compliance with established cleanliness and presentation standards. Supervise the preparation of guest rooms to ensure they are ready for arrivals and comply with guest preferences. Assist in assigning tasks and schedules to Room Attendants and Housekeeping staff. Foster a positive atmosphere and lead by example, maintaining courtesy and professionalism toward guests and colleagues. Maintain updated inventory records and support periodic supply and linen counts. Select and monitor cleaning products and materials needed for daily operations. Identify and report maintenance issues, ensuring follow-up with the appropriate department. Support administrative tasks such as checklists, reports, lost & found log, and communication boards. Promote adherence to hygiene, safety, and sustainability practices. Collaborate with other hotel departments to ensure smooth and efficient operation. Qualifications Education and Requirement Currently enrolled students in a Bachelor's or Master's degree in Hospitality, Tourism, Business Administration, or related fields. Fluency in Spanish (spoken and written) is required. English is an advantage. Availability to carry out an internship agreement with the educational institution. No prior experience required, although academic or extracurricular experience related to customer service or tourism will be valued. Applicants are kindly requested to possess either EU citizenship or a valid work permit for Spain. Additional Information What is in it for you: We offer financial support for your studies, helping you invest in your future. Accommodation is included , so you can focus on learning, growing, and achieving your goals. We provide learning programs through our Academies to promote growth and development so that you can perform at your full potential. Opportunity to develop your talent and grow within your property and across the world!

Culinary Intership

Company Description Fairmont La Hacienda will offer guests one of the most exclusive resorts in southern Spain. Situated on the San Roque coast, in a unique and privileged enclave near Sotogrande, it features a luxurious 5-star hotel and branded residences, showcasing breathtaking sea views. Guests at Fairmont La Hacienda will indulge in a luxury resort experience with access to pools, a spa, fitness facilities, a grand ballroom, and flexible meeting spaces. Surrounded by two of southern Europe's most renowned golf courses, the hotel provides an exclusive retreat for golf enthusiasts, beach lovers, and discerning travelers. Job Description As a Culinary Intern, you will play a key role in supporting the culinary team and gaining hands-on experience in a professional kitchen. You will assist in food preparation, maintaining an organized workspace, and helping with plate presentation, learning under the supervision of the chef and kitchen staff. This role will allow you to develop skills in food handling, attention to detail, and teamwork, while learning to uphold the hygiene, safety, and quality standards that define our hotel. Responsibilities Ingredient Preparation: Learn to wash, peel, and cut fruits, vegetables, and other ingredients following the chef’s instructions. Measure and weigh ingredients to ensure accuracy in recipes. Assisting in Dish Preparation: Collaborate in preparing sauces, stocks, and other basic components under supervision. Assist in cooking food according to the chef’s guidance. Maintaining Cleanliness and Organization: Keep your workstation clean and organized following hygiene and safety regulations. Wash and sanitize utensils, equipment, and work surfaces. Inventory Management: Help monitor ingredient stock and report any replenishment needs. Learn to store food properly to ensure freshness and safety. Assisting in Plate Presentation: Support the plating and presentation of dishes according to the hotel’s standards. Compliance with Regulations: Follow the chef’s instructions and hotel policies regarding food quality and presentation. Learn and adhere to all food safety and health regulations at all times. Qualifications Education and Requirements Currently enrolled students in a Culinary School , Hospitality, or Gastronomy program, or related fields. Fluency in Spanish is required. Availability to carry out an internship agreement with the educational institution. No prior experience is required, although academic or extracurricular knowledge related to Food & Beverage will be valued. Applicants are kindly requested to possess either EU citizenship or a valid work permit for Spain. Additional Information What is in it for you: We offer financial support for your studies, helping you invest in your future. Accommodation is included , so you can focus on learning, growing, and achieving your goals. We provide learning programs through our Academies to promote growth and development so that you can perform at your full potential. Opportunity to develop your talent and grow within your property and across the world!