2 Ofertas de trabajo de chef en Barcelona

Descripción del trabajo: Buscamos un Grill Chef con talento y experiencia para unirse a nuestro equipo culinario. Como Grill Chef, será responsable de preparar y cocinar una variedad de platos, con un enfoque particular en la utilización de técnicas de parrilla para crear comidas sabrosas y deliciosas. Su experiencia en la parrilla jugará un papel crucial en la entrega de experiencias gastronómicas excepcionales a nuestros clientes Requisitos: Experiencia comprobada como Chef, con énfasis específico en técnicas de asado. Amplio conocimiento de diferentes cortes de carne y vegetales aptos para asar a la parrilla. Gran comprensión de los perfiles de sabor, marinadas y condimentos para mejorar los platos a la parrilla. Capacidad para trabajar de manera efectiva en un entorno acelerado y de alta presión. Excelentes habilidades de organización y gestión del tiempo. Conocimiento de las normas de higiene y seguridad alimentaria. Creatividad y pasión por las artes culinarias Que ofrecemos: Ofrecemos un salario competitivo. Oportunidades de crecimiento y creatividad. Acceso a ingredientes de alta calidad. Un entorno de apoyo para el equipo. Equilibrio entre el trabajo y la vida privada. Una cultura de empresa positiva. Únete a nuestro equipo

Job Adventure, the Barcelona-based recruitment organization, has joined forces with two of the large temporary employment agencies in the Netherlands to bring job opportunities to adventurous people who want and have the necessary documentation to work in Europe. Would you like a new experience working on one of the 5 most beautiful islands in the Netherlands (Schiermonnikoog, Ameland, Terschelling, Vlieland, and Texel)? Or if you are more cosmopolitan, perhaps you’d prefer other cities near Amsterdam, Arnhem, Utrecht, Niekerk Vinkeveen…? We collaborate with a large network of hotels, restaurants, and holiday parks in the Netherlands that are looking for experienced people to take charge of their kitchens. The ideal person has experience in cooking and is willing to support the Chef. He has flexibility and knows how to work under pressure at certain times. It has priority over quality in preparations and hygiene. And it can oversee washing, cutting vegetables, cleaning, and preparing some snacks. Or preparing basic dishes, mice end place and assisting the first chef or responsible for their own section in the kitchen. Everything will depend on your experience. What do you get? Accommodation is organized by the hotel, restaurant, or establishment at a low cost: From 45€ to 91€ per week (it depends on the place). Therefore, the deposit is 182 euros (only for cities). Own room, shared house in cities, and sometimes shared room and house at the Frisian Islands. Subsidized food: minimum of one or two meals included in your working hours. Contract through Dutch collective agreement. Subsidized Health Insurance: this legal requirement will be organized for you by our partners at a reduced rate of 33,50 € per week. Payment: weekly from 11,75 € to 14€ gross per hour. Help and assistance in Spanish throughout the process: communication, interviews, and information. Management of your BSN number once in the Netherlands. Important note: You will be responsible for the airfare!