11 Ofertas de trabajo de delivery

Assistant Marketing Manager

Passionate about hospitality, sports, and commercial growth? Join our team and make an impact! We are looking for a motivated and proactive Assistant Marketing Manager to support and implement sales and marketing strategies with a strong focus on the hospitality and sports tourism sectors. This role is ideal for a commercially driven professional who enjoys building client relationships, and is eager to grow brand visibility and revenue in both domestic and international markets. Responsibilities : MARKETING Plan, execute, and monitor marketing campaigns aimed at leisure travelers, corporate clients, and sports organizations Support the management of social media platforms and create engaging content to promote the resorts’ offerings and facilities Conduct market and competitor analysis to propose innovative actions and positioning strategiesCreate, update, and manage content for online and offline platforms Oversee the sourcing and management of merchandise and branded materials Coordinate and supervise corporate photo and video shoots Ensure brand consistency across all marketing materials and communication channelsCollaborate with internal teams to develop promotional campaigns and event-related communications Lead the Playitas Nature team, including implementation and follow-up of yearly objectives Coordinate the Travelife sustainability certification process SALES & BUSINESS DEVELOPMENT Identify and engage potential B2B clients such as corporate groups, travel agencies, sports federations, and event planners Support the creation of customized proposals and packages for events, retreats, camps, and group bookings. Maintain a structured sales pipeline and conduct regular follow-ups with leads and partners Represent the resort at tourism fairs, industry workshops, and networking events to drive lead generation Work closely with the reservations and operations teams to ensure seamless delivery of group bookings Monitor and analyze market trends to identify opportunities for sales growth and positioning Promote cross-selling and upselling opportunities to maximize guest revenue and satisfaction

Communications Specialist

Where passion meets opportunity The best of your adventures is the one you have yet to sail! JOB PURPOSE Working with the PR Manager and the Head Office global communications function, the PR Executive manages all national PR, non-marketing communication for MSC Cruises Spain in order to increase MSC Cruises consumer, as well as trade-facing brand awareness. KEY ACCOUNTABILITIES *Works with the PR Manager to develop and deliver a yearly strategic consumer and trade media relations PR plan that encompasses both local and global initiatives; *Is a point of contact for all print, online, and broadcast media; *Manages, adapts, and localizes global consumer and trade media relations materials and other tools to local specificities for articles, interviews, press releases, web news, etc.; *Supports the delivery of local as well as support in-market global events such as on-board and other press trips as well as press conferences, and playing a key role maximizing the communications value in Spain for the upcoming christenings; *Manages and coordinates reactive media requests as well as identifies proactive opportunities, in line with and building upon the key, business goals-supporting communications objectives set forth by the yearly PR plan; *Researches, reports, and analyses the competitor's communications impact in Spain; *Under the leadership of the Global Employee Engagement Manager, acts as the market key contact, coordinator and main content provider for all local and global, Spain-relevant employee engagement (internal communications); QUALIFICATIONS *BA degree required; *1 to 3 years of relevant experience either in agency or in-house; *Spanish and English-speaking candidate only. English is a must; *Demonstrate a track record of having contributed significantly to the planning and successful delivery of articulated consumer campaigns, building differentiated positioning for high-profile brands, ideally in a highly-competitive business environment; *Good knowledge of Microsoft Office, particularly PowerPoint; *Independent, self-starter, action and result oriented, media relations professional; *Existing consumer media relationships is a must and travel/hospitality expertise is an advantage; *Flexible, able to roll up her/his sleeves and inspire and gain the good-will of non-communications peers by example, influence, and with an unshakeable can-do attitude; *Has a sharp sense of what moves the needle in awareness and perception and is able to prioritize efforts and budget resources; VISA REQUIREMENTS *Right to work in Spain; Our commitment We are committed to building a future that values diverse perspectives, embraces the world beyond borders, and fosters an inclusive environment where every individual feels valued, respected and empowered to be their authentic selves. Our commitment extends to taking meaningful, measurable actions that have a long-term positive impact on our guests, our employees and our planet. Ready to turn your passion into something extraordinary? Join us at MSC Cruises, where new opportunities await. Apply today to be part of a global team that is pushing boundaries and achieving something remarkable. Your journey starts here

Assistant Director of Finance- Ritz Carlton Tenerife, Abama

THE RITZ CARLTON ABAMA The Ritz-Carlton Tenerife, Abama is a five-star luxury resort renowned for its iconic Moorish-inspired architecture and breathtaking views of the Atlantic Ocean and Mount Teide. Set within a lush 160-hectare estate, the resort offers 462 elegantly appointed rooms and suites across two distinct areas: the vibrant Citadel and the serene, exclusive Retreat. Guests enjoy access to world-class amenities including Michelin-starred dining, a 2,500m² spa and wellness centre, multiple swimming pools, a championship golf course, and the largest Ritz Kids club in Europe. With its blend of natural beauty, refined luxury, and legendary service, the resort is a premier destination for discerning travellers seeking a timeless island escape. JOB SUMMARY Develops and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brand's target customer and property employees. The position provides the financial expertise to enable the successful implementation of the brand service strategy and brand initiatives while maximizing the return on investment. In addition, creates and executes a business plan that is aligned with the property and brand's business strategy and focuses on the execution of financial and accounting activities and the delivery of desirable financial results. CANDIDATE PROFILE We're looking for a motivated and detail-oriented finance professional who is eager to grow within a dynamic and supportive environment. Education and Experience * A 4-year bachelor's degree in Finance, Accounting, or a related field and at least 1 year of relevant professional experience OR * A master's degree in Finance, Accounting, or a related field CORE WORK ACTIVITIESAssists in Conducting Strategic Planning and Decision Making * Support the development of strategies to improve profitability, including cost-benefit analysis and identifying new business opportunities. * Analyze financial data, forecast sales and expenses, and contribute to the creation of annual budgets. * Monitor actual performance against projections and provide insights to drive better decision-making. * Assist in building robust financial plans and identifying opportunities for cost savings and operational efficiency. * Help implement effective controls to manage business risks and ensure financial integrity. Leading Finance & Accounting Team * Use strong interpersonal and communication skills to inspire and guide team members. * Promote ethical financial practices and lead by example. * Clearly communicate strategic goals and priorities to the team. * Support audit processes and ensure compliance with internal and external standards. * Provide leadership through clear accountability and regular performance feedback. Anticipating and Delivering on the Needs of Key Stakeholders * Engage with property owners and stakeholders to understand their priorities and align financial strategies accordingly. * Communicate financial concepts in a clear, accessible way to support informed decision-making. * Manage working capital and cash flow in line with brand standards and ownership expectations. * Facilitate regular reviews and discussions with the management team to ensure alignment and transparency. Developing and Maintaining Finance and Accounting Goals * Ensure accurate documentation of profits and losses. * Monitor tax compliance and ensure timely submissions. * Support the achievement of financial and operational goals through proactive analysis and reporting. * Identify and implement opportunities for profit growth across departments. Managing Projects and Policies * Deliver timely, accurate financial reports and presentations. * Reconcile accounts and ensure all financial records are supported and compliant with SOPs. * Maintain accuracy in profit and loss statements and ensure alignment with contractual and procedural requirements. Managing and Conducting Human Resource Activities * Foster a collaborative and inclusive team environment through cross-training and fair policy administration. * Ensure new team members receive comprehensive onboarding and training. * Support career development through personalized growth plans and regular performance reviews. * Participate in recruitment and talent development initiatives. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you

Buscamos cocinero italiano con pasión por la gastronomía tradicional y rapidez en el servicio. Somos Desideri, un proyecto joven en crecimiento ubicado en Barcelona, especializado en pasta fresca artesanal para delivery y take-away. Funciones: – Preparación de pasta fresca y salsas caseras. – Montaje de platos y organización en cocina. – Limpieza del área de trabajo. – Apoyo en control de stock y pedidos. Requisitos mínimos: – Mínimo 1 año de experiencia en cocina. – Conocimientos básicos de cocina italiana. – Rapidez, orden y buena actitud en equipo. – Se valora hablar italiano o tener origen italiano. Ofrecemos: – Contrato estable. – Buen ambiente de trabajo. – Oportunidad de crecer con nosotros. – Cocina nueva, bien equipada y central. 📍 Incorporación inmediata. Interesados enviar CV o mensaje directo.

Sommelier / Four Seasons Hotel Madrid

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A historic landmark with modern energy. History comes to life with modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, Asian-Mediterranean cuisine at our award-winning modern cocktail bar and restaurant Isa, and a four-level Wellness Centre with a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike. About the role We are seeking a passionate and dynamic Sommelier to lead our beverage program and elevate the guest experience across all drink offerings. This role goes beyond wine service — you will actively contribute to the restaurant floor, support overall service, drive beverage sales (including cocktails, spirits, and sake), and play a key role in training and inspiring the team. What you will do Ability to advise the guest on beverage selection and to supervise the day-to-day wine service. Responsible for selecting and consolidating the wine list by adhering to the budget and beverage cost, the requests of the guests and the concept of the outlet. Conduct staff training on product knowledge with a weekly frequency and work closely with restaurant general manager and chef for product development. Assisting in weekly and monthly wine inventories of all F&B outlets. Experience with and knowledge of Spanish cuisine and wines is highly preferred. Assists servers with wine service. Checks back with guests to assure their satisfaction. Keeps in contact with wine storeroom to ensure availability and correctness of products. Beverage Program & Sales Curate and maintain a well-balanced, innovative, and profitable wine list. Collaborate with the bar team to understand and promote cocktails, spirits, and sake offerings. Identify opportunities to upsell and pair beverages creatively with food. Drive revenue through strategic recommendations and a strong presence in the dining room. Monitor inventory, assist in stock management, and contribute to cost control. Service & Guest Experience Provide warm, knowledgeable, and engaging service to guests. Support the floor team during service, assisting with food and beverage delivery when needed. Build relationships with regular guests and guide them through the beverage experience. Collaborate with the Head Bartender and FOH team to ensure a cohesive guest journey. Training & Team Development Conduct regular training sessions to educate the team on wine, cocktails, spirits, and sake. Empower the service team to confidently recommend beverage pairings. Lead pre-service briefings and tastings to keep the team informed and inspired. Collaboration & Creativity Work closely with the kitchen, bar, and restaurant leadership to align beverage offerings with menus and seasonal themes. Participate in events, pairings, and promotions that showcase the beverage program. What you bring The ideal candidate must have previous experience in a fine dining setting, must be a self-starter, possess a positive attitude and be comfortable working alongside a team of Food & Beverage professionals. Strong communicating skills are essential since you will be in contact with the clients and with different departments within the hotel. In addition, knowledge of wines and spirits and their pairings are crucial. Must have the legal right to work in Spain and have fluency in English and Spanish.

🍔 ¡ESTAMOS BUSCANDO GENTE! Héroe/Heroína de Sala y Apoyo en Cocina @ Cult Burger Benalmádena ¡Ey, tú! 👋 Sí, tú, que sabes sonreír mientras haces mil cosas y no te asusta coger una espátula. En Cult Burger estamos buscando a alguien que se mueva bien en sala, pero que también esté dispuesto a echar una mano en cocina cuando haga falta. Somos una hamburguesería joven, divertida, con alma irlandesa-española-argentina, situada en Benalmádena. Tenemos un local pequeño pero potente (6 mesas) y el foco principal está en los pedidos para delivery. Imagina una tablet que no para de sonar, buen rollo... y las mejores burgers de la zona. 🧾 ¿Qué harás en el día a día? - Atender el frente de sala (cobros, atención al cliente, buena onda 🌟) - Ayudar a preparar y empaquetar pedidos para reparto - Echar una mano en cocina con tareas básicas (tranqui, no hace falta ser chef con estrella Michelin) - Reponer, mantener el espacio ordenado y ser el pegamento que hace que todo fluya 🔧 🎯 ¿Qué buscamos? - Alguien polivalente (sí, la palabra existe 😄), que se sienta igual de cómodo charlando con clientes como cortando un tomate - Que hable español y se defienda en inglés (tenemos clientela local y turistas) - Experiencia previa en hostelería es un plus, pero si tienes buena actitud, ¡te formamos encantados! - Disponibilidad durante el verano (y quizá para seguir después 👀) ✨ ¿Qué ofrecemos? - Un equipo de verdad, buen ambiente y muchas ganas - Horarios flexibles - Oportunidad real de crecer con nosotros Tanto si estás buscando algo solo para el verano como si quieres apostar por algo a largo plazo, nos encantaría conocerte. Pásate por el local, mándanos un mensaje o envía tu CV. INFO@EATUPENTERPRISES.COM El equipo de Cult 🍔 🍔 WE’RE HIRING! Front of House / Kitchen Hero @ Cult Burger Benalmádena Hey you! 👋 Yeah, you - the multitasker who can rock a smile and sling a spatula. Cult Burger is on the lookout for a front-of-house legend who’s not afraid to roll up their sleeves and give a hand in the kitchen when needed. We’re a young, fun, Irish/Spanish/Argentinian -owned burger joint based in Benalmádena, with a small (but mighty) dining area and a business mostly focused on delivery orders. Think 6 tables, a buzzing tablet, and delivering the best burgers around. 🧾 What you’ll be doing: - Taking care of our front of house (cash handling, payments, customer vibes 🌟) - Helping with order prep and packing for deliveries - Supporting the kitchen team with basic tasks (no 5-star chef skills needed!) - Restocking, keeping things tidy, and generally being the glue that keeps things moving 🎯 What we’re looking for: - Someone polivalent (yes, that’s a word) — equally comfortable talking to customers and chopping a tomato - Spanish and some English – most of our customers are a mix of locals and holidaymakers - Experience in hospitality is a plus, but we’re happy to train you if you’ve got the right attitude - Available over the summer season (and possibly beyond!) ✨ What we offer: - A strong team and friendly work environment - Flexible hours - Real opportunity to grow with us Whether you’re just here for the summer or looking to build something long-term, we’d love to meet you. Pop in, message us, or send your CV. INFO@EATUPENTERPRISES.COM The Cult Team 🍔

ASSISTANT MAITRE D’

We are looking for an Assistant Maitre D' who is passionate about hospitality, attention to detail, and leadership skills to support the operational management of our restaurants. This person will play a key role in delivering an exceptional guest experience by ensuring team coordination and close collaboration with the kitchen and other departments. Responsabilities: Assist the Head Maitre D’ in managing and supervising daily restaurant operations Coordinate and assign tasks to the team to ensure an efficient workflow Ensure the waitstaff is well informed about menus, promotions, and special events Oversee dining room setup before service and ensure cleanliness and maintenance of the area Guarantee service standards are met in our restaurants and bars, and ensure the team maintains a professional attitude Support shift planning and adjust operations based on resort occupancy, as well as assist in staff performance evaluations Participate in staff training and development, ensuring all team members are trained in service techniques and protocols Supervise administrative tasks in coordination with HR and Administration Collaborate in planning special events and services within the resort Evaluate team members when needed and report any cases requiring warnings, disciplinary actions, or performance improvement plans (PIPs) Handle guest inquiries, complaints, and feedback promptly and professionally Ensure the restaurant complies with all food safety and health regulations Identify opportunities to improve and optimize service delivery Actively contribute to the resort’s sustainability plans and involve the team in achieving goals Support inventory management, including overseeing supplies and placing orders as needed Foster a positive and motivating work environment for the team Assist the Head Maitre D’ in preparing reports and managing daily operations

Culinary Administrative Coordinator

Company Description SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to unfold. The only 5-star hotel in the city to feature a terrace off every guestroom (471 in total), SLS Barcelona is all-encompassing in its delight, offering an array of exclusive amenities including rooftop dining and bars, three inviting swimming pools, a spacious 800 square-meter ballroom with abundant natural light, break out rooms catering to all size of meetings, a rejuvenating spa, and a state-of-the-art fitness centre. Say farewell to the ordinary, and hello to the extraordinary! Job Description What you’ll do We are looking for a Culinary Administrative Coordinator to join the opening team at SLS Barcelona. Under the guidance of the Director of Culinary, you will: Keep up to date all HACCP protocols, being the person in charge for the Chefs to ensure their compliance Coordinate the cost recipe forms data base of all outlets Assemble the full range of schedule for all kitchen operation, keeps accurate record of Holidays and statutory days Works closely with HR department to provide extra staff requirements and keeps factorial program updated on check in and out of the staff It’s the point of contact for our outsourcing company of health and safety , and works closely with them in the monthly audits. In charge of update the team in any change on legislation involved in any kitchen operation Supervises our well-organized storerooms and inventories that allow for a smooth-running kitchen. Proposes changes on the equipment and keeps updated any status on repairs with external suppliers Qualifications What we are looking for... Expert in office package, with emphasis in Excel . Very well organized and with methodical thinking. You value learning and development and are looking to join a hard-working team, aiming to make the best food out there. Previous experience as health and safety assistant is an advantage. You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience. You make people feel good - your team, guests and colleagues alike. Methodical and process-driven approach to tasks, but also able to work flexibly and calmly to meet deadlines. Ability to take ownership of important issues, solve problems and make effective decisions. Ability to work positively and collaboratively to achieve the highest standards of delivery at work. You’re not precious. We leave our egos at the door and help get stuff done. You want to be part of a team that works hard, supports each other and has fun along the way. Additional Information What's in it for you... The opportunity to join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand. The chance to challenge the norm and work in an environment that is both creative and rewarding. Become part of a team that’s very passionate about creating great hospitality experiences and exploring new locations at every opportunity. A competitive package and plenty of opportunity for development. Excellent discounts across the entire Ennismore family of brands. SLS is part of Ennismore, a creative hospitality company rooted in culture and community, with a global collection of entrepreneurial and founder-built brands with purpose at their heart. Ennismore is a joint- venture with Accor, formed in 2021.

Assistant Information Technology Manager Internship

IT (Information Technology): Verification of guest incidents related to the IT department, request and "follow-up" of access identifiers to the network through Marriott International, delivery (documented) and verification of network access accounts, configuration and / or installation of applications (Outlook, Acrobat Writter, etc.) or patches, physical installation and changes of location of computers or other components, hardware troubleshooting (PCs, Micros, Internet and telephone), notice to maintenance companies, "follow-up" and temporary resolution or final, archive, deletion of computer data, printers and obsolete phones, realization of Inventories and monitoring of the status of purchase orders with suppliers. We would be delighted to have you in our Ritz-Carlton and Hotel Arts Family!!

Global Projects & Operational Innovation Advisor

¿Te has preguntado alguna vez qué es lo que hace especial a una empresa que hace vivir experiencias únicas a miles de clientes? Esta es tu oportunidad de dar el siguiente paso como Global Projects & Operational Innovation Advisor en nuestras oficinas corporativas en Pozuelo de Alarcón (Madrid). Mejorar la experiencia del cliente y el trabajo de nuestros colaboradores mediante la implementación, seguimiento y afianzamiento de las herramientas de mejora continua en PHG, mejorando la eficiencia organizativa y optimizando procedimientos de acuerdo con esta filosofía. Dar soporte global a la hora de promover la cultura de mejora continua, control del desperdicio, valor agregado y satisfacción del cliente con herramientas asociadas a la mejora continua de procesos. Planificación y coordinación de proyectos "ad-hoc" del área de operaciones. Aportar soporte a la dirección global de Brand Delivery para la consecución de los objetivos estratégicos del área de brand delivery y mejora de procesos. Creemos que todas las personas tienen algo único que ofrecer… ¡Únete al equipo de Palladium y descúbrelo! Tus funciones principales serán: * Apoyo a la dirección global de brand delivery en las tareas de gestión del departamento. * Trabajar en los proyectos y tareas que se le asignen desde el departamento. * Coordinación de múltiples proyectos usando la metodología e implementado los proyectos a tiempo de acuerdo con la planificación realizada. * Promover el uso de la herramientas y metodologías para la gestión de proyectos. * Servir como un apoyo continuo para los proyectos y empleados asignados para ayudar a identificar oportunidades de mejora. * Dar soporte a los equipos de proyectos y/o clientes internos con la implementación de las herramientas de mejora continua, la facilitación de reuniones y los programas de mejora continua, así como en el seguimiento de los planes de compromiso de los hoteles. * Seguimiento de los planes de compromiso/informes mensuales de los hoteles y de los KPI´s de los proyectos. * Ayudar a desarrollar y mantener procesos y programas de transformación conjuntamente con los responsables regionales de mejora de procesos. * Dar soporte a los equipos de trabajo con herramientas básicas que incluyen, entre otras, Value Stream Mapping, A3's, Gemba Walks, 5S y Visual Management. * Dar soporte en la capacitación de los empleados y miembros del equipo en las herramientas de mejora continua, así como facilitar su inclusión en una cultura de mejora continua. * Participar activamente en el desarrollo y mantenimiento del proceso de mejora continua de la organización. * Ayudar en el mantenimiento de los niveles de estándares de las herramientas de mejora continua utilizadas entre los equipos de proyecto o dentro de la organización. Hacer recomendaciones y ofrecer sugerencias para mejorar sistemas y procedimientos actuales. * Impulsor de buenas prácticas y de la mejora continua. * Figura clave como gestor del cambio. Promueve y facilita la adaptación a nuevos procesos y mejoras operativas. * Incentivar el uso de la tecnología vinculado a la mejora continua. A cambio de tu compromiso y motivación, te ofrecemos: * Te unirás a Palladium Hotel Group, empresa española con presencia internacional en pleno proceso de expansión, que ha sido reconocida por cuarto año consecutivo como Top Employer en España, Italia, México, República Dominicana, Brasil y Jamaica. * Ofrecemos una política salarial competitiva, contratación indefinida y estabilidad laboral, así como planes de formación para que tengas posibilidades de desarrollo y crecimiento dentro de la compañía a nivel nacional e internacional. * Además, podrás disfrutar de diversos beneficios sociales, como acceso a descuentos en hoteles del grupo y otras empresas asociadas a través de PHG Benefits Club; acceso a plataforma de bienestar; plan de retribución flexible; acceso a comedor-restaurante en las instalaciones de la empresa. * Formarás parte de un equipo dinámico, multicultural, con mentalidad ganadora y que cuenta con grandes profesionales del sector hotelero, y estarás al día de las nuevas tendencias de tu área y del sector. * Trabajar en una empresa socialmente responsable, con posibilidad de colaborar con iniciativas para preservar el medio ambiente y promover la integración social

¿Queremos hacer eterna y mundial la tortilla española de la abuela Martina ¿Nos acompañas? 🍳 Buscamos ayudantes de cocina para Dark Kitchen en Malaga. Si la cocina es tu lugar seguro, te queremos. Si te gusta currar en equipo, sin dramas, ¡vente! Ofrecemos: 🍳 Contrato indefinido de 40hrs 🍳 Formación pagada. 🍳 Cultura de trabajo sana y un equipo que tira para el mismo lado. 🍳 Salario: 1500,00€ brutos al mes 🍳 Descansos y turnos seguidos Qué esperamos de ti: 🍳 Actitud, ganas de aprender y disponibilidad de horario completa de L-D. 🍳 Capacidad de trabajar en entornos de alta demanda y máximo compromiso. 🍳 Conocimientos básicos de cocina. 🍳 Conocimientos de herramientas de delivery 📩 Si te encaja, escríbenos a people@lamartinuca.com indicando en el asunto la oferta a la que te apuntas. Si quieres conocernos más, echa un ojo a nuestra web. https://www.lamartinuca.com/