16 Ofertas de trabajo de personal spa en Illes Balears

Sales & Events Coordinator / Kimpton Aysla Mallorca

About Us Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux - Mallorca style. Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. Working at Kimpton is not just about working. And it's certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion. Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Be Yourself - Lead Yourself - Make it Count What's the job? As Sales Coordinator you will develop business through direct sales solicitation for an assigned territory or market segment(s). Reports to the Commercial Director. Your day-to-day * Actively prospect and qualify new business. * Achieve personal and team goals as assigned. * Negotiate guest room rates, meeting room rental, function space, and/or hotel services within approved booking guidelines. * Accurately produce and/or review all sales contracts, rate agreements, and/or banquet/catering event orders. * May assist in developing and implementing sales plans. * Work closely with other hotel departments to facilitate services agreed upon by the sales office and prospective clients. * Arrange and conduct special events, site inspections, and off-site presentations for potential clients. * Follow up with clients regularly during and after departure to ensure satisfaction and secure future bookings. Reports on day-to-day basis to Commercial Director. What we need from you * Bachelor's degree in sales, marketing or related field. * 2+ years' experience working in hotel sales department. * Must be fluent in local language, English and German would be valuable. * Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service. * Competitive and proactive seller willing to travel to find the right business. * Opera PMS and Delphi knowledge will be valuable. What to expect from us * Competitive salary. * Discounted international room rates. * Employee recognition programmes. * Training programmes and access to IHG's training tool. * Meals whilst on duty

Bartender / Kimpton Aysla Mallorca

About Us Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux - Mallorca style. Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. Working at Kimpton is not just about working. And it's certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion. Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Be Yourself - Lead Yourself - Make it Count What's the job? As the friendly face of our hotel bar, you'll also be a helpful host, a local expert, and a proud brand ambassador. Whether you're preparing drinks exactly as our guests want or serving them delicious food, you'll be devoted to creating relaxing, memorable experiences. Reports to the Restaurant Manager. Your day-to-day * Create a warm and welcome to everyone and setting the tone for each guest's experience. * Describe the selection of beverages of any kind and menu items to guests by offering interesting, and vivid descriptions of each item's, origin, taste, and preparation methods. * Understand and memorize al recipes and descriptions of all our products, spirits, food cocktails and so on. * Set up your bar - stock up on all the supplies you'll need and manage your inventory. * Ensure that beverages are well stocked. * Look after all house made ingredients and preparations, double check quality daily. * Ensure that overall cleanliness and maintenance of the working area. * Be ready to jump into other ad-hoc duties when your colleagues need your help. * Work with your restaurant and kitchen colleagues to offer a seamless food service. * Assess customers' needs and preferences and make recommendations. * Report and follow up on maintenance and repairs and for the cleanliness of the bar. * Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items. What we need from you * 3+ years' experience working with in hotel/bar as bartender, providing experience leading Bartenders teams. * Must be fluent in local language and English, additional languages will be highly valuable. * Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service. What to expect from us * Competitive salary. * Discounted international room rates. * Employee recognition programmes. * Training programmes and access to IHG's training tool. * Meals whilst on duty. * Uniform and laundry

Sales, Events & Marketing Trainee / Kimpton Aysla

About Us Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux - Mallorca style. Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. Working at Kimpton is not just about working. And it's certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion. Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Be Yourself - Lead Yourself - Make it Count What's the job? In this role, the Sales, Events and Marketing intern will be able to fully experience the sales and marketing department of KIMPTON AYSLA MALLORCA with a hands-on approach. After completing this program, the intern will have learned what a real sales and marketing department is about and will be fully immersed in the Kimpton Culture. Your day-to-day SALES * Learn all aspects of the hotel and all pertaining points of interest of the destination * Learn hotel room categories and basic information on outlets menus * Learn and perform all technical aspects of sales and events: work with sales managers on the entire sales process from prospecting to closing including proposals, contracts and resumes and BEOS. * Attends and participates in all departmental meetings, training sessions and other information meetings as and when requested to do so * Work closely with other hotel departments to facilitate services agreed upon by the sales office and prospective clients. * Assist with site inspection and Fam Trips organization * Follow up with clients regularly during and after departure to ensure satisfaction and secure future bookings. * Developing new ideas * Database management * Assist the Commercial Director on admin tasks MARKETING * Develop and execute promotions campaigns in F&B, events and rooms through relevant digital and social media channels. * Act as a project manager to ensure timely media placements and coordination of production/materials deadlines, in addition to, project expense management * Verify all advertising for the hotel in digital channels is in alignment with brand voice. * Maintain all imagery and content within 3rd party sites. * Engage in proactive online reputation management by surfacing relevant guest comments (positive or negative) in social media channels and responds accordingly. What we need from you * Currently studying hospitality management with at least 3 months prior working experience in a hotel or restaurant * Must have basic knowledge of Microsoft Office, including Outlook, Excel, Word and Powerpoint. Opera or Delphi a plus but not a must. * Must be fluent in written and spoken English. Must have at least basic spoken Spanish. What to expect from us * Opening experience! * Competitive salary. * Discounted international room rates. * Employee recognition programmes. * Training programmes and access to IHG's training tool. * Meals whilst on duty

Camarero/a Hotel 5* G.L

En Cap Vermell Grand Hotel buscamos camareros/as responsables de realizar la puesta a punto del restaurante, atender y servir a clientes de manera cualificada, con iniciativa y responsabilidad, cumpliendo las normas establecidas y utilizando las técnicas e instrumentos necesarios con el objetivo de alcanzar el máximo nivel de calidad y rentabilidad. Responsabilidades clave: Presentar el menú, responder consultas y asesorar a clientes con respecto a la comida, la bebida y otros productos o servicios del restaurante. Recibir, ubicar, asesorar y despedir a clientes. Realizar la atención directa y toma de pedidos para el consumo de bebidas y comidas. Servir la comida y bebida de acuerdo con la secuencia y los procedimientos establecidos. Preparar todo tipo de bebidas. Preparar las áreas de trabajo para el servicio y acondicionar las mesas o mostradores en la finalización de cada servicio o cuando sea requerido, transportando los recursos necesarios para ello. Llevar a cabo la facturación y el cobro a clientes... Preparar el montaje y desmontaje del servicio, mesa, tableros para banquetes, eventos o convenciones, sillas, aparadores o cualquier otro mobiliario o enseres de uso común en salones, restaurantes, cafeterías o bares reservados como consecuencia de la venta a clientes. Lo que ofrecemos : Oportunidad de trabajar en un entorno dinámico y colaborativo. Un ambiente de trabajo en el que se prioriza el respeto, la colaboración y el crecimiento personal. Programas de formación continua para potenciar tus habilidades y desarrollo profesional. Descuentos exclusivos dentro del Grupo. Contrato fijo discontinuo

Recepcionista hotel 5* GL

En Cap Vermell Grand Hotel estamos buscando incorporar a un/a Recepcionista a nuestro equipo. Formarás parte del departamento de front office siendo responsable de proporcionar a nuestros huéspedes un servicio personalizado y profesional siguiendo nuestras políticas y procedimientos. Funciones principales como recepcionista: - Procesos de Check in/out - Prepara el material necesario para la bienvenida de los clientes (llaves de habitación, etc...). - Solucionar las incidencias y peticiones - Coordinación con el resto de los departamentos. - Realizar labores propias de la facturación y cobro. - Arqueos de caja.

Practicas Ayudante/a de Recursos Humanos / Resort 3* Club Mac / Alcúdia

Descripción ¿Eres un apasionado de los Recursos Humanos? ¿Te gustaría formar parte de un equipo comprometido con ofrecer una buena experiencia a todos los colaboradores? En Mac Hotels estamos en búsqueda de un/a estudiante que le gustaría realizar sus practicas con nosotros en el departamento de RRHH de nuestro Resort 3* Club Mac situado en Alcúdia. Responsabilidades: Como Practicante en RRHH asistencia al jefe de Recursos Humanos en el diseño de plantilla y puestos de trabajo, reclutamiento, capacitación y desarrollo, compensaciones y beneficios, desarrollo organizacional, gestión de la calidad de vida laboral y evolución del desempeño. Las principales responsabilidades incluyen: Colaborar en el aseguramiento de los objetivos, las políticas, estrategias y presupuestos establecidos por la empresa. Apoyo en la recogida y seguimiento de firma de documentación de altas, bajas, contratación, permisos, etc. Registro y archivo de documentación en software de RRHH. Ayudar en entrega uniformidad, placas identificativas, entre otros. Colaborar con la gestión de Recursos Humanos. Apoyo en las tareas de Planes de Igualdad, coordinación de empresas y demás temas de PRL. Colaborar en procesos de selección de personal y seguimiento de plantillas (turnos, vacaciones, evaluaciones, etc.). Perfil del candidato/a: Buscamos a un/a estudiante que haya cursado el Grado en Psicología, Pedagogía, ADE o Turismo. Los requisitos mínimos son: Imprescindible estar vinculado a una escuela/universidad para poder realizar el convenio de practicas. Se valorará positivamente contar con estudios complementarios como el Máster en Gestión y Dirección de Recursos Humanos. Imprescindible tener un nivel intermedio de inglés. Se valorará positivamente tener conocimientos de otros idiomas. Ser una persona que trabaja de forma flexible, en equipo, enfocado/a en el desarrollo de tareas administrativas, con orientación a las personas resolutivo. Búsqueda constante del aprendizaje y la mejora continua y capacidad de trabajo en equipo. Qué ofrecemos: Formar parte de un equipo altamente profesional y apasionado por las personas. Formación continua y oportunidades de crecimiento y desarrollo continuo dentro de una cadena hotelera en expansión. Un entorno de aprendizaje dinámico en uno de los sectores más destacados de nuestra comunidad. Convenio de practicas con posibilidad de seguir en la empresa. Horario de Lunes a Viernes con turno seguido de mañanas. Incorporación Inmediata hasta finales de Octubre. Si eres un profesional de recepción apasionado por la atención al cliente y deseas formar parte de un hotel que opera en un entorno impresionante en Mallorca, ¡te invitamos a considerar esta oportunidad!

Guest Manager en Hotel 5* GL / Pure Salt Port Adriano

Descripción En Pure Salt Luxury Hotels estamos en búsqueda de un/a Guest Manager para nuestro prestigioso Hotel de 5* Pure Salt Port Adriano. Si tienes una pasión por la atención al cliente y un deseo firme de superar las expectativas de nuestros Clientes, esta es la oportunidad perfecta para llevar tu carrera al siguiente nivel. Misión del Cargo La misión principal del/a Guest Manager es asistir al departamento de dirección en la prestación eficiente de los servicios, garantizando la plena satisfacción de nuestros clientes. Este propósito será alcanzado a través de la implementación de políticas operativas definidas y una gestión eficaz de los recursos humanos y materiales de su área. Responsabilidades Gestión de la Experiencia del Huésped: Asegurarse de que cada huésped reciba una atención al cliente excepcional desde su llegada hasta su partida. Actuar como el principal punto de contacto para resolver inquietudes y atender requerimientos especiales. Coordinación Interdepartamental: Trabajar en conjunto con diferentes departamentos del hotel para asegurar que la experiencia del huésped sea cohesiva garantizando que todos los miembros del personal comprenda y apliquen los estándares de servicio que caracterizan a nuestro hotel. Control de Calidad: Monitorizar y evaluar el nivel de servicios prestados, estableciendo mejoras y ajustes necesarios para mantener la excelencia y los estándares de calidad y servicio. Atención a Comentarios: Dar respuesta y gestionar las sugerencias de nuestros huéspedes a través de encuestas, quejas o cumplidos, con el fin de optimizar la oferta de servicios y la satisfacción del cliente. Trasladar a Dirección el feedback y plan de acción. Conocimiento de Idiomas : Utilizar habilidades lingüísticas para mejorar la comunicación con nuestros huéspedes internacionales y personalizar su experiencia. Eventos: asiste a eventos sociales como representante de la empresa y colabora en la creación de eventos junto a la Dirección del Hotel. Requisitos Experiencia Mínima : Un mínimo de 3 años de experiencia comprobada en un rol similar dentro de la industria hotelera, preferiblemente en el segmento de lujo o 5 estrellas. Educación: Técnico en Alojamiento, Dirección Hotelera o ADE o Turismo. Será valoradle estudios adicionales en Revenue Management o MBA. Atención al Cliente: Experiencia demostrable en atención al cliente de alto nivel, con un enfoque claro en la satisfacción del huésped. Habilidades Interpersonales: Excelentes habilidades de comunicación Flexibilidad, sociabilidad, iniciativa, tolerancia al estrés, toma de decisiones, orientación al cliente, resolución de problemas. Atención al Detalle: Fuerte capacidad para identificar áreas de mejora y un compromiso con la excelencia en cada aspecto del servicio. Idiomas: Nivel alto de inglés y alemán. Se valoran conocimientos en otros idiomas como francés o Holandés, etc. Qué Ofrecemos En Pure Salt Luxury Hotels, ofrecemos un entorno de trabajo dinámico y profesional donde la formación continua y el desarrollo personal son prioridad. Te brindaremos la oportunidad de trabajar junto a un equipo comprometido con la excelencia en uno de los destinos más exclusivos de Port Adriano. Salario competitivo basado en la experiencia y cualificaciones. Oportunidades de desarrollo profesional y capacitación continua. Beneficios adicionales que incluyen descuentos en estancias en nuestros hoteles servicios del hotel y más. Si buscas un rol desafiante donde puedas hacer una diferencia real en la experiencia de nuestros huéspedes, y cumples con los requisitos mencionados, te invitamos a unirte a nuestro equipo. ¿Listo para ser la clave en la experiencia de nuestros huéspedes? Requisitos Requisitos Experiencia Mínima : Un mínimo de 3 años de experiencia comprobada en un rol similar dentro de la industria hotelera, preferiblemente en el segmento de lujo o 5 estrellas. Educación : Técnico en Alojamiento, Dirección Hotelera o ADE o Turismo. Será valoradle estudios adicionales en Revenue Management o MBA. Atención al Cliente : Experiencia demostrable en atención al cliente de alto nivel, con un enfoque claro en la satisfacción del huésped. Habilidades Interpersonales : Excelentes habilidades de comunicación Flexibilidad, sociabilidad, iniciativa , tolerancia al estrés, toma de decisiones, orientación al cliente, resolución de problemas. Atención al Detalle : Fuerte capacidad para identificar áreas de mejora y un compromiso con la excelencia en cada aspecto del servicio. Idiomas : Nivel alto de inglés y alemán. Se valoran conocimientos en otros idiomas como francés o Holandés, etc.

Front Office Agent / Kimpton Aysla Mallorca

About Us Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux - Mallorca style. Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. Working at Kimpton is not just about working. And it's certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion. Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Be Yourself - Lead Yourself - Make it Count What's the Job? As a Front Office Agent, you'll not only be the person they rely on to handle transactions, offer local insights and anticipate every detail of a friction-free experience. You'll also create the warm atmosphere that makes our guests feel at home in any location. Reports to the Front Office Manager. Your day-to-day * Be the warm welcome that kicks off a memorable guest experience! * Support the Front Office Supervisors in all required tasks. * Acknowledge IHG Rewards Club and Kimpton Karma members and returning guests, in person or on the phone. * Take and manage guest bookings, up-selling opportunities and telling them about ways to improve their stay. * Handle cash and credit transactions. * Start every stay right by swiftly checking guests in and out - take IDs, hand out room keys, and control and release safety deposit boxes. * Stay one step ahead of guests' needs - record and act on their preferences, and handle their messages, requests, questions and concerns. * Be a trusted contact for all guests. Help them with anything from bill issues to local knowledge, and loop in management when necessary. * Stay safe all the time. Following our safety procedures, you'll report all incidents and wear any protective gear needed. * Take pride in your appearance and place as a brand ambassador. * Always know what events and activities are on the day's schedule. What we need from you * Bachelor's degree in hospitality or related field. * 2+ years' experience working in Front Office department. * Must be fluent in local language and English, German will be highly valuable. * Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service. What to expect from us * Competitive salary. * Discounted international room rates. * Employee recognition programmes. * Training programmes and access to IHG's training tool. * Meals whilst on duty. * Uniform and laundry service

Assistant Restaurant Manager / Six Senses Ibiza

As Assistant Restaurant Manager, I fully comprehend the vision of Six Senses Ibiza to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. By embracing the Six Senses vision and values, I will deliver an exceptional experience for guests and develop hosts to be the very best they can be. Duties and Responsibilities In this role, I will assist the Restaurant Manager and I will assume responsibility for the efficient operation of the restaurant to provide exceptional products and services within brand operating standards. I will ensure that all set policies, procedures, best practices are in place and rigorously enforced. I will support the Assistant Restaurant Manager on focusing on the rejuvenation of the restaurant/culinary experience. Food & Beverage amenities, menus and wine lists will be constantly assessed to remain relevant and in keeping with Six Senses wellness and sustainability practices. I will work in partnership with other departments to ensure guest's needs are determined and met. I will have a full knowledge of Restaurant's menu and specials of the outlet and a good knowledge of the wine list. I will be able to recommend wine in absence of sommelier. A high standard of personal appearance, grooming and hygiene, plus comprehensive knowledge of safety, security and emergency procedures will be maintained by myself and all hosts in line with brand and statutory requirements. An important part of the role is to interact with guests and hosts in a professional, courteous and positive manner and proactively seek feedback. I am responsible for an exceptional guest experience from arrival to departure. I will perform any additional duties given to me by the Restaurant Manager. Qualifications To execute the position of Assistant Restaurant Manager, I have the required qualifications, technical skills and experience in a similar or greater role in luxury hotels with proven results. I possess a minimum of a Bachelor's degree in Hospitality, Hotel or Business Management and more than two years' experience in a similar hotel operational role. I am a personally involved, visible and proactive leader with excellent organizational skills, capable of providing focused direction and continuing to establish the property's prominent position within the market. In terms of frontline restaurant management, I have an intuitive sense of product and service quality, a passion for excellence and an understanding of the sophisticated needs of the luxury customer. From a people management perspective, I am a responsive, engaged and interactive leader, capable of building strong positive relationships with hosts that results in a shared vision of success for the operation, demonstrated ability to leverage shared resources, undertake training as needed and to manage through influence. Technical skills include Advanced MS Office - Word, Excel and Outlook. I am also familiar with various hotel systems including MICROS/point of sell platforms. I have knowledge of hotel/resort and policies on discounts/food promotion etc. I am familiar with Food and Beverage terminology, application, operation, wine service, costs, menu development food and hygiene codes and controlling inventory. I have an excellent command of written and spoken English with some knowledge of Spanish and customs. Six Senses Ibiza is an equal opportunity employer. This policy applies to all terms and conditions of employment

Restaurant Manager / Kimtpon Aysla Mallorca

About Us Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux - Mallorca style. Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. Working at Kimpton is not just about working. And it's certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion. Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Be Yourself - Lead Yourself - Make it Count What's the job? As Restaurant Manager, you'll need to bring the best out of your team in a fast-paced environment to give our guests the outlet breakfast experience they've come to expect. You'll oversee and support a team of supervisors, as well the entire front of house operation. Reports to the Director of Food & Beverage Your day-to-day * Manage and oversee the entire restaurant operation. * Ensure the food & beverage concept of the restaurant is well executed and expectations of guests and the team are accomplished whilst continually looking for areas to improve. * Continually update service offerings in line with trends and guest expectations. * Connect with colleagues and guests alike in a positive and friendly manner. * Work closely with the kitchen team and the Food & Beverage Director to ensure that communication is strong between the entire team. * Manage food & beverage control including inventory, bar pars, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns and food standards. * Ensure service and other standards according to SOPs are adhered to. * Ensure cash handling procedures are followed and all stock items are managed. * Ensure that the food & beverage team is continually trained in product and menu knowledge. * Lead your team effectively with on-going service standards training and personal development plans. * Oversee the preparation and presentation of food & beverages to meet set standards. * Oversee staff training and carry out on-the-job training where required. What we need from you * College and/or advanced training in food and beverage management. * 2+ years' experience working as Restaurant Manager in a fast-paced environment ideally in an independent restaurant or in an outlet within a hotel. * Must be fluent in local language and English, German will be highly valuable. * Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service. * Knowledge of MICROS system will be valuable. * Wine knowledge will be valuable. What to expect from us * Opening experience! * Competitive salary. * Discounted international room rates. * Employee recognition programmes. * Training programmes and access to IHG's training tool. * Meals whilst on duty. * Uniform and laundry service

Prácticas F&B Assistant

Seleccionamos a un estuandiate en prácticas para incorporarse en nuestro hotel MIRADOR DES PORT ubicado en MENORCA y trabajar de la mano del MAITRE Las principales tareas a desarrollar son las siguientes: • Organizar, dirigir y coordinar el trabajo del personal a su cargo. • Planificación de los horarios y turnos del departamento. • Dirigir, planificar y realizar el conjunto de actividades de su Área. • Responsable de garantizar un servicio de calidad, profesional y eficiente a los clientes. • Supervisar que el proceso de room-service se realice adecuadamente. • Gestión de quejas. • Conocer y asesorar sobres los diferentes productos de la carta de alimentos y vinos. • Encargado de recibir, acompañar y asignar una mesa a los huéspedes. • Recabar información de la satisfacción de los clientes durante el servicio. • Supervisar el montaje y reposición de las salas de reuniones u otros eventos. • Mantener en perfecto estado las instalaciones de las áreas de restaurante/bares. El perfil ideal: - Estudiante Hostelería / Turismo - Muy alto nivel de inglés. OFRECEMOS - Alojamiento - Incorporación inmediata - Práticas remuneradas - Crecimiento dentro de la compañía. - traslados hasta la isla

Personal de Lavanderia

Descripción de la empresa Sobre nosotros 🏨 ¡Únete a nosotros para disfrutar de una oportunidad única de trabajar con dos marcas hoteleras diferentes! Mondrian Ibiza es un elegante país de las maravillas con 154 habitaciones y espacios públicos de diseño, incluyendo una amplia terraza con vistas a la bahía. Hyde Ibiza es un paraíso para los amantes de la gastronomía, inspirado en los festivales y un escaparate para la música y la vida nocturna; Tiene 401 habitaciones con texturas naturales y toques artesanales. Juntos, los hoteles suman siete restaurantes y bares, que van desde sushi de primera calidad hasta cocina balear, del mar a la mesa. Los hoteles están gestionados por Ennismore, la empresa hotelera estilo de vida de más rápido crecimiento, en colaboración con el Grupo Azul Mar Cala Llonga, propiedad del fondo de inversión Apollo. Descripción del empleo Recepción y clasificación de prendas. Lavado especializado. Planchado y acabado. Manejo de prendas de diseñador. Control de calidad. Empaquetado y entrega. Mantenimiento del equipo. Cumplimiento de normas de seguridad e higiene. Atención al cliente. Requisitos Experiencia previa se valorará. ¡Se trata de cómo contribuyes al equipo! Flexibilidad horaria para realizar turnos rotativos y trabajar fines de semana. Capacidad para trabajar eficientemente bajo presión. Estás buscando un lugar donde puedas ser tú mismo; nada de clones. Información adicional Lo que te espera 🎯 Un paquete competitivo y muchas oportunidades de desarrollo. Tipo de contrato: Fijo-discontinuo. Únete a un grupo internacional innovador y de rápido crecimiento que se ha comprometido no sólo a construir nuevos hoteles, sino a construir una marca global. La oportunidad de desafiar la norma y trabajar en un entorno creativo y gratificante. Formar parte de un equipo al que le apasiona crear grandes experiencias hoteleras y construir una cartera de marcas. En el Restaurante Interno se sirve almuerzo todos los días. Grandes descuentos en todos los hoteles de Ennismore y descuentos especiales en numerosas empresas de la isla. Muchas oportunidades para progresar y cambiar como parte de una familia global de marcas. Reuniones de equipo periódicas, desde nuestras actividades de equipo, hasta nuestra super fiesta fin de temporada; Trabajamos duro, ¡pero sabemos cómo pasarlo bien!