Ofertas
    Provincia

    379 Ofertas de trabajo de spa

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    Experimental

    Receptionist M/F / Montesol Experimental

    Receptionist M/F / Montesol Experimental_hosco
    JORNADA: Por definir
    SALARIO: A convenir

    ABOUT US The Experimental was founded in 2007 by three childhood friends, Olivier Bon, Pierre-Charles Cros and Romée de Goriainoff. Xavier Padovani later joined them and shared their vision: to offer the ultimate hospitality experience to an ever-demanding clientele. Celebrated for bringing the cocktail bar culture to Paris, Experimental operates cocktail bars, but also wine bars, restaurants, and then from 2015 Hotels. Destinations diversify over the years, starting with European capitals like Paris and London, to more seasonal locations such as Ibiza or Menorca for the summer or the ski slopes of Verbier and Val d'Isère for the winter. The group also have properties in Venice, New York, Biarritz, and the Cotswolds. The philosophy of service is constituted and affirmed by three key principles: the quality of its products, the precision of service, and the warm welcome of our guests. ABOUT MONTESOL EXPERIMENTAL In the heart of Ibiza, Montesol Experimental blends historic charm and modern flair since 1933. With 33 stylish rooms, a lively restaurant, and a vibrant atmosphere, it’s a destination for curious travellers and locals alike. At the top of the hotel, our rooftop bar offers stunning views over Ibiza’s old town — a chic, open-air setting where cocktails are crafted under the stars. ABOUT THE JOB We are seeking a Receptionist M/F to join our team at Montesol Experimental. Your duties and responsibilities will be the following: Greet and assist all guest as soon as they come in Manage all operations involving the customer's visit to the reception: check-in, check-out, currency exchange, invoicing, accommodation, information, bookings, concierge services Respond to all guest questions and requests, offering a personalised service adapted to each request Ensure that a high level of customer service is always provided, respecting our quality standards In coordination with the Front Office Manager, deal with customer complaints Ensure the good communication and coordination between the hotel's departments (Housekeeping, and F&B) Coordinate security at the front desk in order to maintain a high level of safety for all our guests, goods and material, including key inventory and guest’s belongings Participate in the management of the hotel's general mailbox by replying and redirecting emails Assist with administrative tasks at the front desk, maintaining efficient administration within the department, preparing, and submitting operational reports on time Ensure that the workspaces are well kept and that the entrance to the hotel is pleasant Ensure all equipment of the department is kept clean and in good working condition ABOUT YOU A type B driving licence is required for this position. A Hotel Receptionist is always working on behalf of our guests and working with other team members. To successfully fill this role, you should maintain the attitude and skills that follow: Social, engaging and motivated. Flexibility to respond quickly and positively to a range of work situations. Be well spoken with excellent communication skills Knowledge as well as abilities in other languages would be beneficial. Attention to details and customer needs. Proficiency with Microsoft Office Suite and PMS (Oracle, Opera, Micros). Experience the Experimental ! Throughout your experience, you will be part of a stimulating and innovative environment. You will join a dynamic group and evolve alongside a variety of functions and experts with recognised know-how Whether it is for an entry-level employment or a new opportunity to evolve, we make a point to recruit, develop, and retain the most motivated and talented people from all backgrounds and skills. Here is what we can offer: Opportunities of training and career development Possibilities of internal mobility in France, Italy, Switzerland, US, UK, Balearic Islands, etc. Attractive discounts in all our venues (cocktail bars, wine bars & restaurants) Corporate events

    Experimental
    Grupo Hotusa

    Camarero/a Hotel 4*

    Camarero/a Hotel 4*_hosco
    JORNADA: Por definir
    SALARIO: A convenir

    Bienvenid@ a Eurostars Hotel Company, La Industria de la Felicidad Eurostars Hotel Company es la cadena hotelera de Grupo Hotusa del que forman parte las marcas Eurostars Hotels, Áurea Hotels, Exe Hotels, Ikonik Hotels, Crisol Hotels y Tandem Suites. Actualmente, nuestro porfolio cuenta con 300 hoteles con presencia en 23 países de todo el mundo. Nuestra actividad está avalada por un importante know how que se refleja en todos los ámbitos, desde la gestión hotelera a los valores de marca o al cuidado en la experiencia del huésped. Estamos convencidos de que el éxito de una empresa reside en el desarrollo del talento y la ilusión del equipo humano que lo forma. Por ello, buscamos personas que sientan pasión por su trabajo y que quieran crecer con nosotros. ¿Quieres unirte a la Industria de la felicidad? Buscamos un/a Camarero /a para nuestro hotel de temporada Exe Layos Golf 4* ubicado en Layos (Toledo) . ¿De qué serás responsable? Montaje de la sala para el servicio, atender a los comensales y colocación en la mesa. Retirar los cubiertos y platos sucios. Desmontar las mesas una vez finalizado el servicio. Colaboración en el inicio del próximo servicio. Reponer los productos utilizados en el servicio desde almacén para mantener stocks mínimos en zonas de servicio. Limpieza, orden y chequeo de las zonas de trabajo utilizadas. ¿Qué buscamos? Experiencia de 1-2 años en hoteles de similar categoría o restaurantes de alta gama. Valorable formación en Hostelería. Nivel intermedio-alto de inglés. Correcta uniformidad e higiene personal. ¿Qué ofrecemos? En Eurostars Hotel Company podrás formar parte de una empresa líder en el sector travel, en continuo crecimiento y expansión global, que apuesta por el constante desarrollo profesional de su equipo. Además, al formar parte de Eurostars Hotel Company podrás disfrutar de los siguientes beneficios: 50% de descuento en nuestros hoteles de alta gama: Podrás beneficiarte de descuentos de hasta el 50% en todos nuestros magníficos hoteles 4*/5* alrededor del mundo y hasta un 20% para tus familiares. Formación The Power Business School: Acceso 100% gratuito e ilimitado a todas las formaciones (MBA, digital, ofimática, Skills etc) de la mano de nuestro partner The Power Business School, la escuela de negocios online nº 1 del mercado e impartida por los mejores profesionales en activo del sector. Acceso a nuestro Club del Empleado: donde podrás beneficiarte de diferentes tipos de descuentos y ventajas de todo tipo (ocio, tecnología, deporte, moda etc). Disfrutar de noches de hotel gratis: con el Programa de referenciados de Eurostars Hotel Company, recompensamos las recomendaciones que se transforman en contrataciones. Si recomiendas a alguien y le contratamos, recibes noches de hotel gratis. Si este proyecto te interesa y crees que encajas en el perfil, nos encantaría que apliques a la posición. O, si conoces a alguien que le pueda interesar, no dudes en compartir esta oferta.

    Grupo Hotusa
    Mac Hotels

    Fórmate en Mac Hotels / Programa de Prácticas

    Fórmate en Mac Hotels / Programa de Prácticas_hosco
    JORNADA: Por definir
    SALARIO: A convenir

    Descripción En Mac Hotels creemos en el talento joven como motor de innovación y futuro. Nuestro Programa de Prácticas está diseñado para estudiantes con ambición de liderar el futuro de nuestro sector. Si tienes ganas de aprender, aportar ideas frescas y crecer en un entorno dinámico, este es tu sitio. ¿Qué te espera en Mac Hotels? Aprendizaje Real: Participarás en la operativa diaria y proyectos reales desde el primer día. Mentoring: Contarás con un tutor que guiará tu desarrollo profesional y personal durante tu estancia. Ambiente Familiar y Profesional: Trabaja en una compañía donde las personas son lo primero y vive nuestra cultura de cerca. Oportunidades de Futuro: Valoramos el talento interno; muchos de nuestros actuales managers empezaron sus prácticas con nosotros. ¿Cómo enviar tu solicitud? Tanto si eres estudiante como si eres responsable de prácticas en una Universidad o Escuela, queremos conocerte. El proceso es muy sencillo: completa el formulario de inscripción y nuestro equipo de Recursos Humanos revisará tu solicitud para ponerse en contacto contigo. ⚠️ Importante: Antes de inscribirte Para agilizar el proceso, asegúrate de tener clara la siguiente información y documentos a mano: 📄 Tu CV actualizado. 🎓 Tipo de prácticas que necesitas realizar (Curriculares o Extracurriculares). 📅 Fechas de disponibilidad (Fecha de inicio y fecha de fin). 🏨 Preferencia de destino: ¿En cuál de nuestros hoteles te gustaría realizar las prácticas? 🛎️ Departamento de interés (Recepción, Cocina, F&B, Administración, etc.). ¿Listo/a para empezar? 🚀

    Mac Hotels
    Experimental

    Internship Runner M/F / Experimental Beach Ibiza

    Internship Runner M/F / Experimental Beach Ibiza_hosco
    JORNADA: Por definir
    SALARIO: A convenir

    ABOUT US Famous for introducing cocktail bar culture to Paris in 2007, Experimental redefined hospitality with innovative cocktail bars and boutique hotels across Europe and beyond. Over the years, destinations have expanded from major European capitals such as Rome, Paris, and London to more seasonal locations like Comporta, Ibiza, or Menorca in the summer, and the ski resorts of Verbier and Val d’Isère in the winter. The group also operates venues in Porto, Venice, New York, Biarritz, and the Cotswolds. Each of our unique destinations blends design, creativity, and exceptional service, with exciting new openings on the horizon. ABOUT EXPERIMENTAL BEACH IBIZA Experimental Beach is set amongst the picturesque Salinas natural park. The bar & restaurant is set on the beach, overlooking the sea where the sunset is one of the best on the island. The menu is inspired by the history and culture of the Balearic Islands, and the cocktail menu is a twist on what Experimental knows best : a touch of eccentric whimsy with a nod to the classics. ABOUT THE JOB We are seeking a Runner Intern M/F to join our team at Experimental Beach club. Your duties and responsibilities will be the following: Organize the set up of the pantries and the room Guarantee the customer experience Advise customers with an excellent knowledge of the menu and products Take dishes from the pass to the tables, according to the order Performs end of service operations: tidying up, setting up the next service Maintain the space in an optimal state Respect and follow aesthetic standards ABOUT YOU A runner is always working on behalf of our guests and working with other team members. To successfully fill this role, you should maintain the attitude and skills that follow: Experience in a similar role Have good gastronomy knowledge Attention to details and customer needs Social, engaging and motivated Flexibility to respond quickly and positively to a range of work situations Be well spoken with excellent communication skills Knowledge as well as abilities in other languages would be beneficial Experience Experimental ! Throughout your experience, you will be part of a stimulating and innovative environment. You will join a dynamic group and evolve alongside a variety of functions and experts with recognised know-how Whether it is for an entry-level employment or a new opportunity to evolve, we make a point to recruit, develop, and retain the most motivated and talented people from all backgrounds and skills. Here is what we can offer: Opportunities of training and career development Possibilities of internal mobility in France, Italy, Switzerland, US, UK, Balearic Islands, etc. Attractive discounts in all our venues (cocktail bars, wine bars & restaurants) Pension Scheme Corporate event

    Experimental
    Hesperia World

    Senior Legal Counsel | Corporate, M&A & Real Estate

    Senior Legal Counsel | Corporate, M&A & Real Estate_hosco
    JORNADA: Por definir
    SALARIO: A convenir

    Hesperia World busca incorporar a su Dirección de Asesoría Jurídica un/a abogado/a senior colegiado/a , especializado/a en Derecho Mercantil, Corporate y operaciones de M&A , para participar en el asesoramiento jurídico del grupo y en proyectos estratégicos de expansión y adquisición de activos. La persona seleccionada se incorporará como Senior Legal Counsel , trabajando estrechamente con la Dirección Jurídica y prestando asesoramiento legal a las distintas sociedades del grupo, incluyendo su actividad hotelera y otras líneas de negocio como Metropolitan , cadena de centros deportivos. Buscamos un perfil de abogado/a senior con sólida trayectoria en abogacía mercantil , que haya desarrollado su carrera tanto en despacho de abogados de reconocido prestigio como en empresa , con experiencia en operaciones corporativas y capacidad para coordinar proyectos jurídicos complejos. Responsabilidades principales Dar soporte al Director de Asesoría Jurídica en la gestión y coordinación del departamento legal. Prestar asesoramiento jurídico corporativo a las distintas áreas del grupo, hoteles, filiales y sociedades vinculadas. Participar en operaciones de adquisición de activos turísticos y proyectos inmobiliarios , incluyendo análisis preliminar, procesos de due diligence , estructuración jurídica y negociación de contratos. Redactar, revisar y negociar contratos mercantiles y corporativos relevantes . Supervisar y apoyar el trabajo de abogados/as más junior del departamento, coordinando plazos y consultas jurídicas internas. Asesorar a los establecimientos hoteleros en cuestiones legales derivadas de su actividad operativa y de nuevos proyectos de negocio. Prestar asesoramiento en materia societaria y gobierno corporativo (actas, operaciones societarias, poderes, cumplimiento normativo, contratación de servicios, etc.). Coordinar la gestión de procedimientos contenciosos y la relación con asesores jurídicos externos. Requisitos Licenciatura o Grado en Derecho . Abogado/a colegiado/a con experiencia consolidada en abogacía mercantil / corporate law . 10–15 años de experiencia profesional como abogado/a senior , desarrollada tanto en despacho de abogados como en empresa. Experiencia en operaciones de M&A, corporate y real estate . Valorable experiencia en sector hotelero, turismo o inversión inmobiliaria . Alta capacidad de análisis jurídico, negociación contractual y gestión de proyectos. Perfil con mentalidad pragmática, orientación a negocio y capacidad de trabajo en equipo. Nivel avanzado de inglés , hablado y escrito. Disponibilidad para viajes puntuales dentro del ámbito nacional. Se podrán solicitar referencias profesionales durante el proceso de selección. Qué ofrecemos Contrato indefinido . Participación en operaciones estratégicas y proyectos de expansión del grupo . Entorno profesional dinámico dentro de un grupo consolidado del sector hospitality. Beneficios sociales del grupo: Comida a cargo de la empresa Tarifas especiales en hoteles del grupo Tarifas especiales en gimnasios Metropolitan Plataforma de beneficios y descuentos

    Hesperia World
    Four Seasons Madrid

    Cost Controller- Four Seasons Hotel Madrid

    Cost Controller- Four Seasons Hotel Madrid_hosco
    JORNADA: Por definir
    SALARIO: A convenir

    About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A historic landmark with modern energy. History comes to life with modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, Asian-Mediterranean cuisine at our award-winning modern cocktail bar and restaurant Isa, and a four-level Wellness Centre with a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike. About the role Four Seasons Hotel Madrid is currently seeking a Cost Controller to join our team. Reporting to the Performance Optimization Assistant Manager, this position will monitor and control all procedures that affect the receipt, issuance, general controls and sales of food and beverage in the hotel and to ensure that all control functions are established and enforced according to Four Seasons Hotel Ltd. policies and procedures. What you will do Establish and maintain local policies as they relate to the receipt, issuance and general controls of food and beverage. Monitor daily revenues and costs and prepare a daily and month to date Food and Beverage Cost Report as prescribed in the Accounting and Finance Manual. Monitor and record all house account meals and entertainment expenses (80-20 rule) and report any non-compliance to the Assistant Director of Finance for follow-up with the hotel management. Maintain up-to-date meat specifications and perform regular yield tests to ensure vendor compliance. Maintain menu costings on all food and beverage items and make F & B Management aware of any pricing problems. Constantly monitor all food and beverage controls to ensure compliance with Four Season Hotels Ltd. policies and procedures. Perform any other spot-checks as prescribed in the Food and Beverage Control Manual. Coordinate, attend and monitor all food and beverage, spa and guest supplies inventories to ensure accuracy. Verify, extend and tabulate the above inventories and prepare the monthly inventory adjustments journal entry. Prepare comprehensive Food and Beverage Control Report by the 10th day of the following month. Maintain a close working relationship with the Food & Beverage Director, Executive Chef and Director of Purchasing and make them aware of any potential problems or opportunities to improve the controls in their areas as they relate to food and beverage. Attend Food & Beverage Meeting to review prior month's Food & Beverage report to highlight actions needed, and focus Food & Beverage management on appropriate opportunities. Conduct self in a professional manner at all times to reflect the high standards of Four Seasons and encourage staff to do the same. Perform any additional duties as assigned by the Director of Finance, to include a participative role in Operating Equipment inventory taking. Prepare P&L for specific events to analyze profitability. What you bring Must have a thorough working knowledge of all corporate policies and procedures as they relate to Food and Beverage Control. Must be willing to work a flexible schedule in order to accomplish major responsibilities and tasks. Must be willing to accept assignments on as need basis, in order to promote team work. Must have a commitment to follow all local and corporate policies and procedures as they relate to food and beverage control. Must work in a safe, prudent and organized manner What we offer: Competitive Salary, wages, and a comprehensive benefits package. Excellent Training and Development opportunities. Complimentary Accommodation at other Four Seasons Hotels and Resort (Employee Travel Program). Complimentary Dry Cleaning for Employee Uniforms. 22 working days days of vacation, and the day of the birthday free. Complimentary Private Health insurance. Complimentary Employee Meals. Schedule & Hours: This is a full-time position.

    Four Seasons Madrid
    Experimental

    Internship Chef de rang M/F / Experimental Beach Ibiza

    Internship Chef de rang M/F / Experimental Beach Ibiza_hosco
    JORNADA: Por definir
    SALARIO: A convenir

    ABOUT US Famous for introducing cocktail bar culture to Paris in 2007, Experimental redefined hospitality with innovative cocktail bars and boutique hotels across Europe and beyond. Over the years, destinations have expanded from major European capitals such as Rome, Paris, and London to more seasonal locations like Comporta, Ibiza, or Menorca in the summer, and the ski resorts of Verbier and Val d’Isère in the winter. The group also operates venues in Porto, Venice, New York, Biarritz, and the Cotswolds. Each of our unique destinations blends design, creativity, and exceptional service, with exciting new openings on the horizon. ABOUT EXPERIMENTAL BEACH IBIZA Experimental Beach is set amongst the picturesque Salinas natural park. The bar & restaurant is set on the beach, overlooking the sea where the sunset is one of the best on the island. The menu is inspired by the history and culture of the Balearic Islands, and the cocktail menu is a twist on what Experimental knows best : a touch of eccentric whimsy with a nod to the classics. ABOUT THE JOB We are seeking a Waiter Intern M/F to join our team at Ibiza Experimental Beach. Your duties and responsibilities will be the following: Organize the setup of the pantries and the room Guarantee the customer experience Advise customers with an excellent knowledge of the menu and products Carry out the service by respecting the precise rules of the profession: taking orders, setting up according to the order, clearing away, straightening up Perform end of service operations: tidying up, setting up the next service Maintain the space in an optimal state Respect and follow aesthetic standards ABOUT YOU A waiter is always working on behalf of our guests and working with other team members. To successfully fill this role, you should maintain the attitude and skills that follow: Experience in a similar role Have excellent gastronomy knowledge Attention to details and customer needs Social, engaging and motivated Flexibility to respond quickly and positively to a range of work situations Be well spoken with excellent communication skills Knowledge as well as abilities in other languages would be beneficial Experience Experimental ! Throughout your experience, you will be part of a stimulating and innovative environment. You will join a dynamic group and evolve alongside a variety of functions and experts with recognised know-how Whether it is for an entry-level employment or a new opportunity to evolve, we make a point to recruit, develop, and retain the most motivated and talented people from all backgrounds and skills. Here is what we can offer: Opportunities of training and career development Possibilities of internal mobility in France, Italy, Switzerland, US, UK, Balearic Islands, etc. Attractive discounts in all our venues (cocktail bars, wine bars & restaurants) Corporate events

    Experimental